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Oats Cutlets

Before you jump to Oats Cutlets recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is now a lot more popular than before and rightfully so. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out several modest changes.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. It's not a bad idea if you want to make big changes, but the most vital thing is to step by step switch to making healthier eating choices. Soon enough, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will find that you won't want to eat the old diet.

All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to oats cutlets recipe. To make oats cutlets you need 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Oats Cutlets:

Provide of boiled potatoes.
Provide of oats.
You need of salt.
Prepare of red chilli powder.
Provide of garam masala.
Use of chaat masala.
Take of ginger chilli paste.
You need of cooking oil for deep frying.
You need of Tomato ketchup for serving.

Steps to make Oats Cutlets:

Grate boiled potatoes in a mixing bowl. Add salt, red chilli powder, garam masala and chaat masala,ginger chilli paste and mix well. Add oats and knead like a dough..
Take a portion of dough and roll with the help of your palms. Press it between your palms and make a cutlet.
Heat a non-stick griddle. Heat cooking oil and shallow fry cutlets till crispie golden brown. Flip the side and fry from other side also. Transfer it in a plate..
Serve hot with Tomato ketchup..

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